In a decade far far away, but really like 6 blocks from where I live, I worked in a different office than I do now. And at that office, it was the job of two people, annually, to chair the "Sunshine Committee," which consisted of exactly two people, and served as a morale booster for the employees. I was younger then - much younger - and had ... view more
Classic Spinach Artichoke Dip
This is a very special "Snow Day Snacks" - WIND DAY edition. There was much hype this week about impending high winds today. The forecast was no joke: gusts up to 70 MPH. The news started stressing that the weather would be hazardous during the morning commute, and last night one of the more rural school systems canceled school for today. These ... view more
Blackened Chicken Salad
The memories associated with this chicken salad! During the first summer of law school, between my first (1L) and second (2L) years, I lived in a large studio apartment in Chicago above a Whole Foods. Did not have to go outside to shop. It was my introduction to yuppies amassing in the same place to pick up prepared food at the end of the ... view more
Turkey Chili
This is the winter of Turkey Chili. I feel like it's everywhere! And why shouldn't it be? Turkey Chili is such a great meal - lean meat, beans, vegetables, tomato - so filling, one-pot, easy to make on a weeknight... need I go on? I will. Turkey Chili is easy to carry to work for lunch, and you can always have the ingredients on-hand to ... view more
Herb-Crusted Filet Mignon with Zinfandel Shallot Sauce
I am a meat and potatoes kind of girl. It's how I grew up, it's what I like, and I can't deny it. I don't cook a lot of steaks at home though. I think steak is just one of those things that is better when eaten out. Is this because steak houses paint their steaks with butter? Hard to say. Haaaard to say. And living in an apartment, grilling is ... view more
Grandma’s Holiday Cookies {a/k/a Cut-Out Cookies}
!Very. Special. Recipe. Alert! I had not had these cookies in probably 25 years, but when I made this batch and took one bite, I was instantly transported back to my early teens. I don't have many Proustian madeleine moments, but this was a big one. Totally back in Indiana, complete with peg-rolled jeans and intense bangs that were re-styled ... view more