organizing my most useful kitchen tools
That's what my parents call them. "The Damn Meatballs." My parents actually aren't the swearing type, they just happened to QUADRUPLE this recipe for a New Year's Eve party they hosted, to serve 150 guests, and forming the meatballs turned in to an all-afternoon affair. "When will we be done making the Damn Meatballs?" But don't be dissuaded - ... view more
Spring is (allegedly) just around the corner, but this winter brought with it many long, cold days. And for me, those days were excellent opportunities to spend some QT in the kitchen. Enter: this brisket. Braised in red wine, with garlic. What isn't better with red wine and garlic? I just moved in to a new apartment, and as I was packing up my ... view more
Wouldn't it have been nice to wake up this morning to warm, sweet, soft cinnamon rolls, straight out of the oven? I agree, especially poring over these pictures on this snowy morning! These Overnight Cinnamon Rolls with Cream Cheese Frosting are perfect to serve when you are hosting a crowd; or make them a tradition to serve your family on a ... view more
I am often asked what my favorite dish to cook is, but today I was asked what my favorite food is. Not something that I have been asked in a long time, and it took me a minute to answer as the kid in the candy store that was my head ran around in circles. "French fries." But as the words came out of my mouth, I found myself running through ... view more
Do you go through food phases, like me? For weeks or months at a time, I can't get enough of smoothies, or egg white and cheese sandwiches, or green tea. For a period during law school, granola was my jam. One day I reached for one of the specialty brands that are sold on the highest shelf in the cereal aisle, and a love connection was ... view more
When you have a homemade brownie, do you go for a center piece, or an edge piece? I mix it up. I love the fudgy center, but the crispy edge has its own allure. What is Brownie Bark (a/k/a Brownie Brittle)? It is a thin layer of that crispy brownie edge - no soft center, just a crunchy cookie. It satisfies a sweet tooth without inducing a ... view more
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