organizing my most useful kitchen tools
I have so much time in the morning before work. I'm always looking for something else to do in those hours before I start my day, and I always have a delicious, hot breakfast. - No one, ever. I may be one for hyperbole, but the quality of my life has literally improved a million-fold since perfecting this recipe and process. With less than a ... view more
People love snacking. And when it's healthy snacks? All the better. Heck, more than once a week, I call that "dinner." I stumbled upon this idea when I was prepping to give a small-group cooking class in my home. We would be making my Kale and Egg Quiche with Sweet Potato "Crust," but the participants would likely arrive hungry, and the ... view more
If you have been following My Utensil Crock for a while, you know that I have been a member of a Cooking Club for more than 10 years now, ever since my buddy JBM and I decided that cooking with friends and talking about food and recipes would be the perfect way to spend one Sunday each month. One of our classic themes was "Soup's On!" ... view more
It's that time again! Everyone start googling "Super Bowl Snacks!" In honor of this fabulous food-centered (let's be honest!) day, I have compiled some of my favorite bar foods and related snackies from previous posts that are great for groups. These recipes aren't exactly as healthy as a big kale salad, but most are lightened up, and won't ... view more
We had a reprieve in December, but it is squarely and completely winter now, at least in Washington, D.C. This past weekend we tallied about two feet of snow downtown (much more in some suburbs), and no one was happier about it than me. And my dog. You see, when you 1) live in a large apartment building that shovels for you, 2) don't lose power or ... view more
I have made this recipe exactly once, and I already know these Sweet Potato, Black Bean + Quinoa Veggie Burgers will be a 2016 go-to favorite. My first batch did not last long at all. And I could not wait to share this post with you! After the sweet potato is baked and quinoa is made, these veggie burgers take only a few minutes to assemble and ... view more
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