organizing my most useful kitchen tools
I love healthy food, but I love it more when it doesn’t taste like healthy food. Best of both worlds! Click around to find some of my tried and true staples - and new recipes too, whether my own ideas, inspired by other blogs, torn from the pages of a magazine, or passed through friends or family. Learn more about me and My Utensil Crock HERE.
Have you bought a carton of buttermilk? Have you ever used all of it before its expiration? I know. I make my own buttermilk, with just two staple ingredients: skim milk and fresh lemon juice. In short, the lemon juice curdles the milk, and the resulting concoction can be substituted for buttermilk in any baking recipe, or similar, … [Read more...]
Sometimes when I have people over for a get-together, I am a mess at "game time." As my first friends are arriving, I am generally not wearing makeup (or shoes), my sink is filled with dishes, and I'm lucky if I haven't thrown two armfuls of clothes in the bottom of my closet to hide them from sight. Something is simmering on the stove - three … [Read more...]
