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My Utensil Crock

organizing my most useful kitchen tools

  • Recipes
  • Menu Ideas
  • Cooking Club
    • Cooking Club Themes
    • Cooking Club {Favorite Recipes}
  • Cooking Classes
  • eBook
    • Think Like a Lawyer, Blog Like a Pro
    • Legal Terms Bloggers Should Know
  • About
    • About Me
    • About the Ingredients
    • About the Pictures
    • About the Recipes
    • About My Utensil Crock {Tech + Legal}
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Breads

09.17.2017

Easy Skillet Focaccia

Easy Skillet Focaccia ~ by My Utensil Crock

It is usually easier for me to bake bread from scratch than to buy it. I am often ridiculed when I say that. But with this statement, I obviously do not mean that handing a cashier a loaf of bread and a credit card is really difficult, and kneading bread and waiting for it rise and bake take less time than swiping a credit card. What ... view more

Posted In: Breads, Pantry, Recipe

02.05.2017

Sunday Surprise {Butterscotch & Brown Sugar Pull-Apart Bread}

Sunday Surprise by My Utensil Crock

"Sunday Surprise is pretty much the best thing ever..." - AGA "Ohh my goodness, I LOVE that you're blogging about this!!" - JGL I have many things for which to thank my college roommate, JGL.  Let's just breeze right by all of the non-blog-appropriate items ... scrolling ... scrolling ... scrolling ... and land on this. Land IN this? Don't ... view more

Posted In: Breads, Breakfast + Brunch, Pantry, Parties + Entertaining, Recipe

02.04.2017

Hummingbird Bread with Cream Cheese Frosting

Hummingbird Cake with Cream Cheese Frosting by My Utensil Crock

I may not be Southern, but I know a delectable Southern dessert when I taste one. And that's what we have here. I was introduced to this deliciousness shortly after college, during a visit to E(H)A in Atlanta. At that time, I liked baking but had not at all yet hit my stride. E had kitchen skills that I attributed to her Southern DNA. It ... view more

Posted In: Breads, Recipe, Sweets

07.10.2016

Breakfast Pizza {Bacon, Chicken Sausage, Spinach, Potato, Egg}

Breakfast Pizza by My Utensil Crock

Breakfast Pizza. Let's go there. I was a little too excited to realize this is technically an "in-stock" recipe. I usually have all of the things needed to make this recipe in my apartment. Yessss.... For this particular photographed pizza, I used pizza dough from a little gourmet market, Centrolina Mercato. But fresh homemade pizza dough ... view more

Posted In: Breads, Breakfast + Brunch, Mains (Lunch + Dinner), Snacks

07.02.2016

Prosciutto, Parmesan, and Arugula Flatbread with Fig Jam Spread

Prosciutto, Parmesan, and Arugula Flatbread with Fig Jam Spread by My Utensil Crock

I love looking at Flatbread offerings at restaurants. Far from traditional pizza combinations like pepperoni or spinach, it seems that any three ingredients + a spread = a delicious $14 appetizer. Sometimes the ingredients obviously complement each other - caramelized onions and mushrooms with goat cheese; other combinations, like a recent ... view more

Posted In: Breads, Great Sides, Mains (Lunch + Dinner), Parties + Entertaining, Recipe, Snacks

06.23.2016

Fast, No-Rise Homemade Hamburger Buns {Small Batch}

No-Rise Hamburger Buns by My Utensil Crock

Sometimes it's easier to make bread than to buy it. You may not agree with that statement. But fresh, hot bread out of your oven in about 40 minutes? With NO rise time? If you're not with me on that, I don't know if we can be friends. And you haven't tried Cheesy Beer Bread. I happened upon this recipe out of ... view more

Posted In: Breads, Recipe

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I love healthy food, but I love it more when it doesn’t taste like healthy food. Best of both worlds! Click around to find some of my tried and true staples - and new recipes too, whether my own ideas, inspired by other blogs, torn from the pages of a magazine, or passed through friends or family. Learn more about me and My Utensil Crock HERE.

– Chicken Noodle Soup
– Banana Cookies
– Chocolate Cake with Chocolate Buttercream Frosting
– 20-minute Breakfast Platter
– Easy Homemade Meatballs

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Archives

My work baking club has a running joke about wheth My work baking club has a running joke about whether something we bake would “make a good French toast the next day.” I finally tested it out with my leftover slice of last night’s cake. The results are in: it made an excellent French toast!
Hosted a very special 10th birthday dinner last ni Hosted a very special 10th birthday dinner last night. Lemon cake with raspberry filling by @susanbayles (beautiful, incredibly delicious, and gluten free 👀). We were all also obsessed with the @papyrus candles.
Why hadn’t I been to @anjufrc before? ⭐️⭐️⭐️⭐️⭐️
Goodbye brunch at @parakeetcafe. Thank you for an Goodbye brunch at @parakeetcafe. Thank you for an amazing weekend, @terahdonovan and @claytscott! Xoxo
So fun to see my cousins Cliff and Sharon in their So fun to see my cousins Cliff and Sharon in their beautiful San Diego home. And Sharon made lemon bars! 🍋
Well I know what I’m doing next weekend. Trying Well I know what I’m doing next weekend. Trying to recreate these short rib and mashed potato taquitos from @jrdnrestaurant
Late lunch at @elpescadorfishmarket - cippolini an Late lunch at @elpescadorfishmarket - cippolini and halibut fish tacos 🐟🌮
Savory scones from @wayfarer_bread Savory scones from @wayfarer_bread
San Diego eating begins… Mediterranean Feast at San Diego eating begins… Mediterranean Feast at the excellent @callierestaurant. Thank you for the hospitality @terahdonovan, @claytscott, and @seferrara! Here we have catch of the day OpF, Aleppo chicken, Egyptian carrots, papardelle with duck and sausage, mushroom agnolotti, and a dessert trio of chocolate chip tahini cookie, Meyer lemon pavlova, and Turkish rice pudding. #somuchlabneh #canitakeanyofthisaway
I made this chocolate layer cake on Friday as dess I made this chocolate layer cake on Friday as dessert for dinner with two friends. And I got to share it with so many more people over the weekend. Felt guilty to make and eat a chocolate layer cake without sharing it with my dad - next visit maybe! (Recipe @addapinch, via @amympiccolo)
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