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My Utensil Crock

organizing my most useful kitchen tools

  • Recipes
  • Menu Ideas
  • Cooking Club
    • Cooking Club Themes
    • Cooking Club {Favorite Recipes}
  • Cooking Classes
  • eBook
    • Think Like a Lawyer, Blog Like a Pro
    • Legal Terms Bloggers Should Know
  • About
    • About Me
    • About the Ingredients
    • About the Pictures
    • About the Recipes
    • About My Utensil Crock {Tech + Legal}
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Cooking Club {Favorite Recipes}

I learn so much at every Cooking Club, and enjoy so many of the dishes ... but here are some of my favorites!

10.12.2013

Pumpkin – Gruyere Focaccia {Repost – Pictures Added}

  I am often asked, "What is your favorite thing to make?" I hem and haw and say I can't pick just one thing ... but this Pumpkin - Gruyere Focaccia recipe may be it. I originally posted the recipe, without pictures, in March, but now that we are in full-pumpkin-season-swing, I made a batch this week and wanted to post the pictures. I ... view more

Posted In: Breakfast + Brunch, Cooking Club {Favorite Recipes}, Great Sides, Recipe

09.02.2013

Chicken Burgers {Portobello, Edamame, Red Onion}

Chicken Burgers by My Utensil Crock

In this recipe, you make your own ground chicken. Are you both intrigued by, and skeptical of, that statement? I admit that I would have been, before I first processed my own meat. I promise you though: a food processor will make short work of chicken breasts; add a few mix-ins and you have a healthy, fast dinner with a complex taste. This ... view more

Posted In: Cooking Club {Favorite Recipes}, Mains (Lunch + Dinner), Recipe

07.28.2013

Spinach – Walnut Pesto

Traditional pesto is made with basil, garlic, parmesan reggiano, olive oil, and pine nuts - but there is nothing that says we can't mix that up a bit. I find that pesto made with all basil is just a bit too basil-y for me - and pine nuts are disproportionately expensive recently. That brings us to Spinach - Walnut Pesto. Equal parts basil and ... view more

Posted In: Breakfast + Brunch, Cooking Club {Favorite Recipes}, Great Sides, Recipe, Snacks

07.07.2013

Grilled Flatbreads

July 4 weekend has come to a close, but grilling season is still in full swing! You may recall from my Homemade Grilled Bread post that at a recent Cooking Club (Hostess: AWP; Theme: Grilling; Date: 06.09.13), I tried my hand at making fresh bread dough - and grilling it. The bread was delicious - my guess is it was the sour cream that made it ... view more

Posted In: Cooking Club {Favorite Recipes}, Mains (Lunch + Dinner), Parties + Entertaining, Recipe

06.23.2013

Homemade Grilled Bread

At this month's Cooking Club, I acquainted myself with a propane grill at a good old-fashioned barbecue in AWP's backyard. My apartment building has a community grill on the roof, and I had not made much use of it - until now. Yes, the success of this bread has made me want to grill. For Cooking Club, I selected to make Grilled Flatbreads; we ... view more

Posted In: Cooking Club {Favorite Recipes}, Great Sides, Parties + Entertaining, Recipe

05.23.2013

Roasted Chicken with Cider Glaze

I was so intimidated by the thought of cooking a whole chicken - until I tried. Turns out, there is very little more to it than putting a chicken in the oven. It is something I do with regularity now - they are so versatile. This recipe is a Cooking Club Instant Classic (Hostess: me; Theme: Back to Basics - Cooking Techniques; Date: 05.19.13) ... view more

Posted In: Cooking Club {Favorite Recipes}, Mains (Lunch + Dinner), Recipe

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I love healthy food, but I love it more when it doesn’t taste like healthy food. Best of both worlds! Click around to find some of my tried and true staples - and new recipes too, whether my own ideas, inspired by other blogs, torn from the pages of a magazine, or passed through friends or family. Learn more about me and My Utensil Crock HERE.

– Chicken Noodle Soup
– Banana Cookies
– Chocolate Cake with Chocolate Buttercream Frosting
– 20-minute Breakfast Platter
– Easy Homemade Meatballs

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Woke this guy up by shoving a banana pancake in hi Woke this guy up by shoving a banana pancake in his face. #tazewellbrown #🍌🥞
Soft egg / smoked salmon / hummus toast / home fri Soft egg / smoked salmon / hummus toast / home fries / etc. Unexpected brunch with my parents and brother!
New airport snacks in the new @reagan_airport term New airport snacks in the new @reagan_airport terminal! PSA: they renamed/renumbered the terminals, gates, and parking at DCA. @mezeh_grill #dca #mezehgrill
Actual cooking of actual meal. @soomfoods recipe f Actual cooking of actual meal. @soomfoods recipe for Mediterranean Tahini Chicken and Potato Skillet. 🍲
🍿 🍿
I follow instructions. #chocotherapy @elcieloresta I follow instructions. #chocotherapy @elcielorestaurant @elcielowashington
Dinner al fresco @mividamexico Dinner al fresco @mividamexico
Cheers to Soy! Sushi has been an unexpected 🤌🏼of this trip.
No one told me there would be gyros 😍 Swollen n No one told me there would be gyros 😍 Swollen neck from sun poisoning aside, this day is looking up. #gyrosnachos
I have to say, this is one of my bossiest shots ye I have to say, this is one of my bossiest shots yet. Worth it, I say ;) Thanks for dealing with me, always. @jeanyvi and @lanerbugg14, dinner is on me tonight! @beachesturksandcaicos #allinclusive
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