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My Utensil Crock

organizing my most useful kitchen tools

  • Recipes
  • Menu Ideas
  • Cooking Club
    • Cooking Club Themes
    • Cooking Club {Favorite Recipes}
  • Cooking Classes
  • eBook
    • Think Like a Lawyer, Blog Like a Pro
    • Legal Terms Bloggers Should Know
  • About
    • About Me
    • About the Ingredients
    • About the Pictures
    • About the Recipes
    • About My Utensil Crock {Tech + Legal}
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Recipe

10.20.2018

Broccoli – Chicken Stir Fry

Broccoli - Chicken Stir Fry ~ by My Utensil Crock

I started having to really actually feed myself during law school. My apartment in Ivy Gardens in Charlottesville, Virginia, is where I had 3 friends over for what I guess was my first real dinner party, of my mom's lasagna, something green (probably broccoli), and brownies. And a bottle of wine. SO grown up. I don't even think we really liked wine ... view more

Posted In: Mains (Lunch + Dinner), Recipe

10.13.2018

Cider Brined Roasted Chicken with Cider Glaze {Repost}

Cider Brined Roasted Chicken with Cider Glaze ~ by My Utensil Crock

Cider season is in full swing, and I am reposting this oldie but goodie from May 2013.  Five and a half years later, I wanted to re-share this fun fall recipe, with a few adjustments and lots of new photos.  I was so intimidated by the thought of cooking a whole chicken - until I tried. Turns out, there is very little more to it than putting ... view more

Posted In: Cooking Club {Favorite Recipes}, Mains (Lunch + Dinner), Recipe

09.09.2018

Grilled Brie with Fig and Strawberry Topping

Grilled Brie with Fig and Strawberry Topping ~ by My Utensil Crock

Winner: Easiest, prettiest, most impressive appetizer. Also Winner: Least planned blog post. The week before Labor Day, I headed back to my family's house on Lake Michigan. You may recall my trip from last year, when I posted about 10 Tips and Techniques That Improved My Food Photography, and told you about delicious grEATings™ as I launched ... view more

Posted In: Appetizers and Starters, Parties + Entertaining, Recipe

08.28.2018

Ratatouille

Ratatouille ~ by My Utensil Crock

Is it even a cooking blog if it doesn't have an "Easy Summer Ratatouille from the Farmer's Market" post? I'm not taking any chances. I didn't even mean to make this into a blog post; I was just enjoying some beautiful produce from the farmer's market... I have truly become a parody of myself. There is a (very) small farmer's market just ... view more

Posted In: Great Sides, Mains (Lunch + Dinner), Recipe, Soups + Stews

08.12.2018

Easy Roasted Tomatillo Salsa

Easy Roasted Tomatillo Salsa ~ by My Utensil Crock

I made this recipe, took a bite, and lost my mind. I mean, in a good way of course. It was SO good. And SO easy. Sometimes cooking is more rewarding than other times, and this Easy Roasted Tomatillo Salsa was a very rewarding time. And so little effort - 10 (TEN) minutes, start to finish. And it's SO good. I can't remember if I ... view more

Posted In: Great Sides, Recipe, Sauce

07.13.2018

Pecan – Arugula Pesto

Pecan Arugula Pesto ~ by My Utensil Crock

If you follow My Utensil Crock on Instagram, you recently saw this gem: I would like to wish a very happy birthday to my basil plant. I bought you a year ago this month, and you have thrived in this bowl that I fill with water when I don’t forget. I took you to Michigan last summer, where you helped out with some mahi and other recipes, ... view more

Posted In: Great Sides, Recipe, Sauce

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I love healthy food, but I love it more when it doesn’t taste like healthy food. Best of both worlds! Click around to find some of my tried and true staples - and new recipes too, whether my own ideas, inspired by other blogs, torn from the pages of a magazine, or passed through friends or family. Learn more about me and My Utensil Crock HERE.

– Chicken Noodle Soup
– Banana Cookies
– Chocolate Cake with Chocolate Buttercream Frosting
– 20-minute Breakfast Platter
– Easy Homemade Meatballs

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Archives

Chocolate chip sandwich bread made for this month’s “chocolate” themed baking club for work. Chips from @breadfurst (the best chips). Would make an excellent French toast. Just sayin.
Does this plate make my pancake look big? #🥞 Does this plate make my pancake look big? #🥞
Finished product. See previous post for action vid Finished product. See previous post for action video! #rotisseriechicken #breeo #kudu
Three old bananas 🍌🍌🍌 + ❄️ = a Banana Three old bananas 🍌🍌🍌 + ❄️ = a Banana bread with tahini and silan!  About 15 min left in the oven. Recipe by @soomfoods on their website. #bananabread #tahini #silan
#2021margaritas #alexandriarestaurantweek @loscuat #2021margaritas #alexandriarestaurantweek @loscuatesalexandria
I achieved my goal for the week: I ate the kale be I achieved my goal for the week: I ate the kale before it went bad. Turns out merely owning kale isn’t the healthy part. #kale #dinokale #🥬
Snow! Day! (So thrilled to find ziti in my pantry) Snow! Day! (So thrilled to find ziti in my pantry)
We hosted @jeanyvi ‘s virtual baby shower becaus We hosted @jeanyvi ‘s virtual baby shower because we love her, not for this cake - sorry - THESE CAKES - from her parents. But, who are we to decline. ;) Also, @lanerbugg14 has been holding back these ✨gorgeous✨ plates!
Last night’s seafood extravaganza. Shrimp, lobst Last night’s seafood extravaganza. Shrimp, lobster, scallops, and lump crab on the @breeo.co. Fun experimenting, but the lobster tail won, followed by shrimp and scallops and crab (which would be awesome on top of steak). Cold cold night, but fun pandemic distraction. #breeo #seafood #smorgasbord
Breakfast today basically took a picture of itself Breakfast today basically took a picture of itself. Greek yogurt, peanut butter, and silan (a sweetener just made from dates, used instead of honey, by @soomfoods).
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